Lunch & Breakfast Catering
Available in full service or delivery
Omelette Station Menu
(Choose 2 omelette recipes)Served with hot coffee, 100% orange juice, breakfast & breakfast potatoes
Farm Fresh
Egg, tomato, arugula, baby Bella mushroom, crumbled goat cheese and fresh spinach.
Classic American
Egg, pork belly, cheddar cheese, mushroom, fresh tomato, flat leaf parsley, chives.
Southwestern
Egg, spring onion, roasted poblano peppers, cilantro, tomato, cheddar cheese.
Steak & Onion
Seared brunoise of tender steak, caramelized onion, shiitake mushroom topped with a gruyere cheese sauce and fresh parsley.
House baked rolls, in house roasted meats.
Hot Sandwiches
Mojo Pork Cubano
Fresh hoagie roll stuffed with citrus marinated braised pulled pork finished with melted Swiss cheese, deli pickles, and homemade delicatessen mustard. The chef’s favorite sandwich.
The Italian Beef
Our homemade hoagie roll stuffed with our braised Italian herb marinated beef brisket sliced to order and dipped in pan jus served with sautéed bell pepper and onion in red sauce. Not your average Italian hot sandwich for sure!
The Pilgrim
Our house soft and crispy hoagie roll stuffed with lemon-herb-marinated turkey breast roasted and hand cut to order topped with stuffing made of crumb from our homemade bread finished with a cranberry habenero pepper jam.
The Turkey Club
Homemade hoagie roll toasted and stuffed with lemon herb marinated turkey breast roasted and hand cut to order topped with crispy smoked center cut bacon, Swiss cheese, avocado, deli pickles, tomato, field greens, homemade mayo and homemade delicatessen mustard.
Philly
Home made rolls, choice of steak or chicken and classic or custom additions with house made deli mustard.
Ruben
House roasted corned beef, sauerkraut, house 1000 island, Swiss, homemade rye bread.
Portobello Burger
Roasted portobello, roasted red pepper, cilantro lime aioli, optional Gouda cheese.
Backyard Burger
home ground brisket, home made brioche roll, fixings of choice.
Smokey BBQ
Jalapeño Brisket Burger
Brioche rolls served with our slow smoked house spice rubbed lean brisket topped with house bbq sauce, cheddar cheese sauce, roasted jalapeños, and our chipotle aioli spread. One of the most popular sandwiches at our recent BBQ restaurant “The Smokey Bone Shop and as seen on Google, yelp, and Facebook.
Apple Pork Burger
Our artisan brioche rolls piled with real wood smoked, house-spice-rubbed, smokey pulled pork drizzled with our apple honey butter and finished with smoked granny apple slices, and melty gouda cheese. Another one of the fan favorites from The Smokey Bone Shop, and chef’s personal favorite sandwich on the menu!
Boneless Rib Hoagie
Our smokey baby back ribs deboned and served on a homemade hoagie roll with red onion, bbq sauce, pickles, and dijon coleslaw.
Chicken Melt
Smoked chicken thighs with an apricot habanero bbq sauce, melty cheddar and blue cheese, caramelized red onion, and spring leaf on a homemade brioche roll.
Classic BBQ Sandwiches
Choice of brisket, pulled chicken, pulled pork, or smoked portobello mushroom served with our house brioche roll, house bbq sauce, and pickles.
Cold Sandwiches
Paysan
Smoked Turkey, Brie & apple chutney
Mediterranean Sandwich
Hummus, grilled vegetables & halloumi cheese
Vegetarian
Roma tomato, spinach, Swiss and cheddar cheese, avocado, red onion, homemade mayo and deli mustard.
Grill & Greens
Santa Fe Chicken
Char grilled chicken breast marinated in southwest spices sliced and garnished with spicy roasted corn-off-the-cob and diced hatch green chilies, grilled onions and bell peppers, diced tomato, and shredded cheddar cheese. Served with homemade Tequila lime dressing.
Steak Florentine
Char grilled medium sirloin steak marinated in steakhouse spices and garnished with Applewood smoked bacon bits, roasted onions and mushrooms, diced tomato, and bleu cheese. Served on a bed of baby spinach with homemade blueberry basil balsamic vinaigrette.
Pork n Berries
Char grilled pork loin marinated in fresh herbs sliced and garnished with fresh seasonal berries, char-grilled mushrooms, sun-dried tomatoes, candied pecans, and crumbled goat cheese. Served with homemade rosemary raspberry champagne vinaigrette.
BBQ Turkey
Char grilled turkey breast marinated in BBQ spices sliced and garnished with grilled corn-off-the cob, currants, shredded grilled carrots, and shredded smoked Havarti cheese. Served with homemade chipotle BBQ Ranch dressing.
Citrus Salmon Florentine
Char grilled Salmon filets brushed with lemon herb butter and garnished with English cucumber, grilled radishes, Orange slices, honey roasted almonds and sliced avocado. Served with homemade citrus avocado dressing.
Chopped Cobb
Char grilled chicken breast marinated in fresh herbs diced with shredded romaine, roasted corn-off-the-cob, hardboiled egg, tomato, Applewood smoked bacon, Bleu cheese, and avocado. Served with homemade buttermilk herb ranch dressing.
Extras
VEGETABLE KORMA SALAD
Cauliflower, peppers, squash, and fingerling potatoes with a yellow coconut curry over quinoa with toasted pecan crumble and coriander.
LEMON SOLE FRANCESE
Seared lemon sole, citrus caper sauce, marinated grilled zucchini and fresh herb rice pilaf.
CHICKEN TEQUILA SANDWICH
Marinated char grilled chicken thighs, tequila lime slaw, roasted jalapeño.
Chicken Wings
Jumbo wings with homemade sauces and fixings
Buffalo Style
MILD: Seasoned and buttered MEDIUM: Franks red hot, butter, dijon, honey HOT: Franks, dijon, honey, habanero.
Honey Garlic
Wildflower honey, roasted garlic, red chili, scallions.
Whiskey BBQ
Housemade bourbon bbq sauce, cilantro, zesty cilantro lime sour cream sauce topping.
Chicken Curry
Homemade fresh herb and spiced green curry finished with a cucumber mint yogurt sauce and cilantro garnish.
Citrus Mojo
Mojo brine and spiced, fresh orange and lime juice, citrus dijon mayo sauce, spring onion garnish.