The Bone Shop Smokery is BBQ Catering
Arizona BBQ at its finest.
Everything from scratch, including all photos taken by our team
Smokey BBQ Burgers
Jalapeño Brisket Burger
Brioche rolls served with our slow smoked house spice rubbed lean brisket topped with house bbq sauce, cheddar cheese sauce, roasted jalapeños, and our chipotle aioli spread. One of the most popular sandwiches at our recent BBQ restaurant “The Smokey Bone Shop and as seen on Google, yelp, and Facebook.
Apple Pork Burger
Our artisan brioche rolls piled with real wood smoked, house-spice-rubbed, smokey pulled pork drizzled with our apple honey butter and finished with smoked granny apple slices, and melty gouda cheese. Another one of the fan favorites from The Smokey Bone Shop, and chef’s personal favorite sandwich on the menu!
Boneless Rib Hoagie
Our smokey baby back ribs deboned and served on a homemade hoagie roll with red onion, bbq sauce, pickles, and dijon coleslaw.
Chicken Melt
Smoked chicken thighs with an apricot habanero bbq sauce, melty cheddar and blue cheese, caramelized red onion, and spring leaf on a homemade brioche roll.
Classic BBQ Sandwiches
Choice of brisket, pulled chicken, or pulled pork.
Smokey Chicken Sticks
Jumbo chicken legs with our house chicken rub smoked with jack daniels and applewood and finished with a bourbon and apple honey butter.
Brisket Chili
Our tender smoked brisket with red beans, pablano chilis, green onion, cilantro, jalapeños, and freshly ground spices.
Smoked Portabello Burger
House rub, smoked portobello mushroom, fire roasted red pepper and poblano pepper, jalapeño lime aioli, house slaw.
BBQ Bowls
Our tender smoked brisket, cheesy garlic and cheddar mashed potatoes and jalapeño creamed corn.
Brisket Mash Up
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Our tender smoked brisket, cheesy garlic and cheddar mashed potatoes and jalapeño creamed corn.
Chicken & Mac
Smoked chicken, portobello mushrooms, smoked granny apples and our house Mac n cheese finished with homemade bacon crumble.
Brisket Mac & Cheese
Three cheese cream, smoked brisket, roasted poblano peppers & jalapeños, green onion, cilantro.
House made spice rubs, bbq sauces, and breads.
Proteins
Whiskey barrel smoked beef brisket - Cherry mesquite smoked pulled pork - Smokey stick chicken with honey apple butter brushing (drumsticks) - Pulled cherry wood smoked chicken - Hickory smoked turkey legs or breast - Smoked portobello mushrooms - Whiskey barrel short ribs bone in - Baby back ribs with choice of house bbq glaze, smokey pan jus with butter, apple honey butter, or our 1800s style molasses garlic and herb mop.
Sides
Jalapeño creamed corn with fresh cilantro and red sweet peppers - Colorful coleslaw with choice of dijon sauce or classic creamy - Pork bbq beans finished with crispy bacon garnish - Cheesy mashed potatoes - Twice baked potato with cheddar cheese sauce, sour cream, and fresh chives - Classic or jalapeño cheddar corn bread muffins - Asparagus fries served with house made ranch or chipotle ranch - Hawaiian kona rolls