Penne Siciliana: Pomodoro, fresh herbs, ricotta, Pecorino Romano -- Tuscan Chicken: Sun-dried tomato cream, garlic, basil, rosemary -- Roasted Vegetables: Olive oil, garlic, fresh herbs -- House Garden Greens Dinner Salad: Creamy Italian & basil balsamic vinaigrette -- Homemade Focaccia Bread. Add-ons: Rosemary, garlic olive oil dip.

Thinly sliced chuck in simmering Italian herb au jus -- Eggplant Rollatini with tomato basil pomodoro and fresh mozzarella -- Roasted zucchini with garlic and fresh herbs -- Dinner salad with dressings of choice -- Homemade baguettes with butter.

Tomato braised pork chops - Chicken Milanese smothered in braised pork tomato gravy and on a bed of Gemelli pasta - artisan baguette garlic toast - Caesar with house made dressing and croutons

Tortillas (Blue, Yellow, White Corn): Choice of filling, red/green enchilada sauce, crema agria, scallions-- Chicken/beef Fajitas with tortillas -- Cilantro lime rice -- Frijoles charros with fresh tomato and herbs (Tortillas & sauces made in-house).

Choice of classic street tacos, birria, el pastor, or carnitas -- Frijoles charros —- Arroz rojo -- Chips and salsa.

Ancho chili, cherry, and brandy glazed pork belly - French cut chicken legs with our apple honey bourbon butter - Chili lime corn with cotija - Cheesy creamed potatoes.

Brisket, three cheese blend, roasted jalapeño, cilantro with Pulled pork in our house made rub, and sweet n' spicy BBQ sauce with Jalapeño creamed corn and Slaw (Apples, raisins, sweet peppers).

Center Cut Sirloin: Skillet-seared, butter, rosemary, garlic - Chicken Thighs: Honey bourbon glaze - Roasted garlic creamed potatoes -Petite glazed carrots - Caesar Salad: House dressing, croutons - Dinner Rolls with butter. Optional: Compound butter.

Flavorful breaded tenderized cutlets - Cornbread stuffed meatloaf - Parmesan creamed potatoes - Gouda and bacon creamed corn with chives.

Stewed sausage and shrimp Gumbo with extra long grain basmati rice - Blackened Catfish Fillets - Collard Greens with garlic and sweet onion - Granny Apple Salad with spring greens, pecan, red onion, blue cheese, apple tarragon vinaigrette - Honey butter cornbread.

Barbecue Ribs: Original 1800s vinegar-molasses-garlic-herb bbq sauce - Smothered Chicken with a savory gravy - Grits Casserole with cheese - Okra and Tomato Medley with Charred Corn and Bacon Bits - Classic Coleslaw -Honey cheddar cornbread.

Mojo pork canapés:Puff pastry coins with Dijon cream cheese, citrus pork, cilantro purée, and candied jalapeño - Mini beef wellingtons with horseradish cream - Toasted pecan, honey, and fig bruschetta with goat cheese.

Homemade rosemary focaccia grilled cheese with fresh mozzarella, and tomato bisque —- Bourbon glazed pork belly, sweet potato, citrus slaw made to order in a bamboo boat -- Sirloin bruschetta served with a Gorgonzola cream cheese, fresh peach and whiskey chutney, caramelized onion, homemade baguette -- AZ corn station: Fire roasted corn off the cob basted in butter with choice of cilantro, cotija cheese, roasted jalepeno in cream, pepperoncini cream with fresh parsley, feta, mint, and diced tomatoes.

Craft root beer made to order with our vanilla cream finish

Club soda with homemade fruit flavorings including: Lemon rosemary, lavender lemon, peach mint, cilantro mango.

Herb and garlic-basted tenderloin on a bed of roasted garlic creamed potatoes, tender asparagus, and your choice of white flaky fish served with our emulsified lemon dill cream.

Lemon fennel spaghetti with baby bella mushroom, garlic, fresh basil, olive oil, and Pecorino Romano, served with herb and garlic broccolini, and our infamous imported Marsala chicken scallopini, with homemade focaccia and lemon pepper infused olive oil dip.

Citrus-marinated tender pork medallions with a citrus dijon gastrique, served with chipotle mayo Elotes Callejeros, and roasted Poblano pepper stuffed with cheddar, scallion, crème fraîche, on a bed of cilantro lime pilaf.

Smoked pork belly with our rye whiskey and honey glaze served with a peach and bourbon-glazed brisket, cheddar and chive creamed potatoes, fresh herb and butter cobbed corn, pallet and currant slaw (Multiple sauce/glaze options available).